Steak and Shrimp Teppanyaki recipe is the ideal griddle top meal. A succulent steak and shrimp meal paired with steamed broccoli that is all cooked on the Griddle Master griddle top. The griddle top tenderly cooks the steak, shrimp and broccoli with consistent heat and unbeatable flavor.

Ingredients

8 cups of cooked white Rice
Shrimp
Mushrooms
Onions
Broccoli
4 Eggs
Steak of choice, Chicken or Both
Butter and Garlic Mixed
Soy Sauce
Lemon
Salt & Pepper

This is all cooked to your liking.  Watch video and see for yourself.